Today I talk about a question I received on Instagram about the pros and cons of eating your placenta, otherwise known as “placentophagy”.
I talk about the benefits and risks of eating your placenta, ethical considerations, placenta vs other organ meat nutrients, encapsulating your placenta post-birth and much more. I also explain the history of placentophagy and how it’s been noted in several cultures across the world.
Message me on Instagram @BIOHACKINGBRITTANY if you also have questions about biohacking, women’s health or nutrition!
03:00 - Eating your placenta
06:40 - Placentophagy in different cultures and traditions across the world
10:00 - The many benefits of placentophagy
14:00 - Hormonal balance and the spiritual connection
18:15 - The Cons and risks of placentophagy
22:00 - Ethical considerations of placentophagy
25:30 - Toxins being absorbed in the placenta
29:00 - Different methods of taking the placenta - capsules, smoothies, soups and tinctures
35:00 - The cost of eating and encapsulating your placenta
37:00 - Eating your placenta and your breastmilk supply
39:30 - Eating placenta VS other organ meat
42:00 - Eating placenta and veganism considerations
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